Seasonal Guide to Exotic Fruits: What's in Season and When to Enjoy Them
Have you ever wondered why certain fruits seem to taste better at certain times of the year? It's all about nature's rhythm and the changing seasons. Just like vegetables and flowers, fruits have their own seasons, dictated by factors such as climate, sunlight, and rainfall.
When fruits are in season, they're not only at their peak in terms of flavour and freshness, but they're also more abundant and affordable.
In this seasonal guide to exotic fruits, we'll explore which fruits are in season during each time of the year, so you can enjoy exotic fruits at their finest.
4 Exotic Fruits in Season in Spring
Spring is a time of renewal and abundance, as nature awakens from its winter slumber. During this season, the air is filled with the sweet scent of blossoms, and the trees burst into life with vibrant green foliage. It's the perfect time to indulge in a variety of exotic fruits that are just coming into season. Here are five exotic fruits to enjoy during the spring months:
1. Lychee
Known for its sweet, floral flavour and juicy flesh, lychee is a tropical fruit that thrives in the spring months. Encased in a rough, pinkish-red shell, the translucent flesh of the lychee is refreshingly sweet, with a hint of tartness.
2. Pineapple
Bursting with sunshine and sweetness, pineapple is a symbol of tropical paradise. In the spring, pineapples are at their peak, offering juicy, golden flesh that's as refreshing as it is delicious. Pineapple can be eaten fresh, grilled, or blended into smoothies.
3. Kiwano
Also known as the horned melon, kiwano is a truly unique fruit that's intriguing and delicious. With its vibrant orange skin and horn-like protrusions, kiwano is a feast for the eyes. Inside, its emerald-green flesh is juicy and refreshing, with a flavour that's a blend of tartness, cucumber, and banana.
4. Papaya
With its luscious, orange flesh and tropical aroma, papaya is a springtime favourite that's nutritious and delicious. Packed with enzymes like papain, papaya promotes healthy digestion, reduces bloating, and helps maintain a happy gut. Enjoy it fresh on its own or blended into smoothies.
5 Exotic Fruits in Season in Summer
Summer is synonymous with sunshine, blue skies, and lazy days spent lounging by the pool. It's also a time when the bounty of nature is on full display, with an abundance of fresh fruits ripening under the warm sun. From juicy berries to tropical delights, summer offers a cornucopia of exotic fruits. Here are five exotic fruits to enjoy during the summer months.
1. Mango
Sweet, juicy, and bursting with tropical flavour, mangoes are a summer staple. Whether eaten fresh, blended into smoothies, or added to salads and salsas, mangoes are sure to add sunshine to your summer days.
2. Dragon Fruit
With its vibrant skin and speckled flesh, dragon fruit is a stunningly beautiful fruit that's as delicious as it is eye-catching. Mildly sweet with a subtle crunch, dragon fruit is perfect for adding a pop of colour and flavour to fruit salads, desserts, and cocktails.
3. Guava
Guava is a powerhouse of immune-boosting nutrients, making it the perfect fruit to enjoy during the summer months. Whether eaten fresh or juiced into a refreshing drink, guava helps strengthen your immune system, ward off infections, and keep you feeling vibrant and healthy all summer long.
4. Jackfruit
Jackfruit is a summer favourite that's prized for its sweet, tropical flavour and meat-like texture. It can be enjoyed fresh or used as a vegan-friendly meat substitute in savoury dishes.
5. Star Fruit
Star fruit is a star-shaped fruit with a crisp, juicy flesh and refreshing sweetness. It can be enjoyed fresh, added to salads, or used as a garnish for your refreshing summery drinks.
2 Exotic Fruits in Season in Autumn
As the days grow shorter and the air turns crisp, autumn brings a riot of colour to the landscape as trees shed their leaves in preparation for the winter ahead. It's a time of harvest and plenty, with orchards and fields overflowing with ripe fruits and vegetables. Here are five exotic fruits to enjoy during the autumn months:
1. Persimmon
Persimmons are a seasonal fruit that's synonymous with autumn and winter. With their vibrant orange colour and sweet, honeyed flavour, persimmons are perfect for enjoying fresh or adding to baked goods like pies and tarts.
2. Pomegranate
Pomegranates are an autumn treasure, with their jewel-like seeds bursting with flavour and nutrients. Rich in antioxidants and vitamins, pomegranates help boost immunity and promote overall well-being. Enjoy them fresh as a snack or add them to salads and desserts for a pop of colour and flavour.
2 Exotic Fruits in Season in Winter
Winter is a time of hibernation and introspection, as nature rests beneath a blanket of snow and ice. It's also a time when certain fruits come into their own, offering a burst of flavour and nutrition to brighten the dark days of winter. Here are five exotic fruits to enjoy during the winter months:
1. Kiwi
Kiwi is a winter favourite that's prized for its tangy flavour and vibrant green flesh. Rich in vitamin C and other immune-boosting nutrients, kiwi helps keep colds and flu at bay, making it the perfect fruit to enjoy during the winter months.
2. Passion Fruit
Passion fruit is a refreshingly tart treat, with its wrinkled exterior hiding a treasure trove of fragrant pulp filled with crunchy seeds. Rich in antioxidants and vitamins, passion fruit helps reduce stress levels, promote relaxation, and bring a sense of calm to your day. Enjoy it fresh or add it to desserts and cocktails for a burst of tropical flavour.
And there you have it: a seasonal guide to exotic fruits, highlighting the bounty of exotic fruits available throughout the year. Whether you're indulging in juicy lychees in the spring, refreshing dragon fruit in the summer, or sweet persimmons in the autumn, there's always a delicious and nutritious fruit to enjoy, no matter the season.
See what's in stock on our website, Exotic Fruits, to explore our wide selection of exotic fruits all year round.