Passionfruit - Sweet Purple
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Origin & History
This rare and exquisite variety of passion fruit may look like the traditional purple passion fruit (Passiflora edulis), but it stands out with its extraordinary sweetness. Native to South America, this unique cultivar has been selectively grown for its naturally high sugar content, making it one of the sweetest passion fruits available. Originally enjoyed by indigenous communities, it has now become a prized delicacy in tropical fruit markets worldwide.
Taste & Texture
Unlike the common passion fruit, which has a tangy kick, this sweet variety offers a naturally honeyed, tropical flavor with little to no tartness. Imagine the perfect blend of mango, apricot, and nectar with a floral aroma that enhances its juicy, seed-filled pulp. The seeds add a delightful crunch, making every bite a tropical experience.
Where It’s Grown Today
While traditional passion fruit is cultivated across South America, Africa, and Australia, this particular variety thrives in select tropical regions, including Ecuador, Colombia, and parts of Southeast Asia, where the climate allows it to develop its signature sweetness.
A Close Relative to Classic Passion Fruit
This sweet purple passion fruit belongs to the same Passiflora family as traditional passion fruit but has been cultivated to reduce acidity and maximize natural sugars. It shares the same aromatic pulp and crunchy seeds but offers a much smoother, dessert-like experience.
Nutritional Information (Per 100g of Pulp)
- Calories: ~97 kcal
- Carbohydrates: ~23g
- Sugars: ~11-15g (higher than regular passion fruit)
- Dietary Fiber: ~10g
- Protein: ~2.2g
- Fats: ~0.4g
Key Vitamins & Minerals
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Vitamin C – Supports immunity and promotes glowing skin
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Vitamin A – Essential for eye health and immune function
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Potassium – Helps maintain heart health and hydration
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Iron & Magnesium – Supports energy production and muscle function
- Antioxidants – Fights inflammation and supports overall wellness
Preparation & How to Enjoy
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Cut & Scoop – Simply slice the fruit in half and scoop out the sweet, aromatic pulp with a spoon.
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Juices & Smoothies – Blend with other tropical fruits for a naturally sweet and refreshing drink.
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Desserts & Yogurts – Use the pulp as a topping for ice cream, yoghurt, or cakes.
- Cocktails & Mocktails – Add a tropical twist to your favourite drinks with its vibrant pulp.
SHIPPING
All orders are dispatched within 1-4 business days on a next-day delivery service. Alternatively, choose your desired delivery date at the checkout – available delivery dates will be displayed in your cart. If no date is selected, your order will be dispatched at the next available date. We cannot guarantee delivery will be possible on the chosen date. You will receive an email notification with tracking details when your order is dispatched.
We offer FREE delivery on all orders over £75 including our selection boxes.
Our shipping rates are as follows:-
England - £6.95
Scotland - £11.95
Northern Ireland - Not currently available
Customers are responsible for being present at the shipping address on the delivery date. Exotic Fruits are not responsible for any missed or attempted deliveries that must be rearranged by the customer.
All orders are packed in cardboard boxes with a biodegradable packing pellets, straw, or hay to protect the fruit during transit.
RETURNS
Let's start by stating the obvious. Since our produce is perishable, we cannot accept returns.
That said, we want every customer to be happy, so we do offer vouchers, refunds and replacements at our sole discretion if your fruit has arrived inedible. If you would like to report an item which has become damaged or perished during transit, please:- All requests must contact us within 24 hours of order receipt. We are not responsible for products that spoil if there is not someone to receive your delivery on the date that you request it, full tracking is provided and can be requested anytime after dispatch.
